1. Product Introduction
Colored liquid (non transparent) ultraviolet disinfection equipment is developed by Shaanxi Ruibaiji Company based on the complex characteristics of non transparency, viscosity, color, temperature, etc. in the current beverage, dairy products, oil and other industries. The existing disinfection process is complex and the equipment is expensive. And combined with the advantages of UV sterilization, such as convenience, speed, and not affecting the effective ingredients of the product. Through various experiments, the relationship between the irradiation distance, irradiation time, product liquid thickness, temperature, and bacterial rate of ultraviolet radiation in non transparent liquid sterilization was obtained, and a new generation of products was developed.
2. Scope of use
Liquid disinfection of products in industries such as beer, milk, goat milk, various dairy beverages, liquid syrups, soy sauce, vinegar, beverages, fruit juices, vegetable juices, oils, etc.
III. Product Advantages
Convenient, hygienic, fast, safe, environmentally friendly, and cost-effective.
Not only will it not cause nutrient loss in the product, but it will also increase the nutritional value of the product to some extent.
The scientific design of the disinfection chamber can enable the disinfectant liquid to achieve radioactive flow, and the liquid forms a thin film state in the disinfection chamber, thereby enhancing the penetration of ultraviolet light into the liquid and increasing the disinfection effect. The energy output of this device is approximately equivalent to that of traditional disinfection systems7arrive10Twice.
We can process and customize according to different customer needs to meet various industries and working conditions mentioned above.
Equipment model: Single type:0.5-4m3/hDouble tube type:5-8m3/hCombination type:10-50m3/h
4. Product Parameters
